Apple pie with apples in a slow cooker: cooking tips and recipe 4

Apple pie with apples multivarka it turns quickly, and most importantly — delicious. 4 recipe: 1 classic and 3 of the original, which represented variation not only toppings, but the dough will satisfy any family member. And cooking secrets to help make cakes delicious and unforgettable from the first cooking.



1 hour. 4 servings. Easy to prepare

Apple pie in a slow cooker conveniently oven, because there is a special mode for this type of dishes — “Baking”. Sometimes it can be replaced by another (all depends on type and model), but this default setting is optimal and is present in all vehicles of this type.

Cooking secrets

The rules of cooking are largely consistent with those intended for baking in the oven.

  • Pre-beat the eggs, sugar, biscuit dough, don’t forget to sift the flour, choose sour apples.
  • If you only have sweet apples, then feel free to add products with “sour”: lemon zest, cranberries, currants. Apples are combined with almost all fruits.
  • Peel them, remove only if it is solid.
  • Sprinkle apples with lemon juice so that they become more aromatic.
  • Do not take a lot of berries, small enough emenike, otherwise the dessert will turn soggy.
  • Charlotte recipe in a slow cooker with apples long gone beyond the limits of the standard, don’t be afraid to experiment and add something of their own.
  • For a simple recipe you will need a biscuit dough. It can be given different flavors by adding vanilla, cinnamon, instant cocoa or coffee and even peppermint.
  • The dough for Charlotte in slow cooker can be shortcrust or puff.
  • In order to protect pastry from burning, you can use oil or butter, margarine.
  • Buy a silicone brush, which you can smear the bowl with oil. It distributes the oil evenly, and the hands are not dirty.
  • During cooking, try not to open the lid to the pie is not settled.
  • The finished cake let cool.
  • Don’t forget to decorate the top because it is rarely rosy.

The basic recipe

This recipe is considered basic, because it includes only the main ingredients for the dough and toppings.

You will need:

  • flour — 150 g;
  • sugar — 150 g;
  • eggs — 3 pieces;
  • apples — 2 pieces;
  • butter, baking powder.

Cooking

  • Carefully remove seeds from the apples, cut into slices.
  • Eggs and sugar beat until frothy.
  • Sift flour, add baking powder. Portions add to the egg mixture.
  • Add the apples and put all in a greased bowl multivarki.
  • Put on the “Baking” for an hour.
  • Do not open the lid as soon as cooked, wait 10 minutes.
  • Lush Apple pie with apples multivarka turns out, if you beat the eggs with sugar until dense white foam, sift the flour several times.

    If you want to make a lighter Apple pie, add a couple of eggs. The more the more elaborate pastries.Variations of Charlotte in multivarka shortcrust pastry

    Apple pie allows you to experiment not only with stuffing, but also with the basis. Following this recipes, you will learn how to make shortcrust Apple pie with apples in the slow cooker. For a delicious dessert to knead the dough crumbly quality. The secret of its preparation is the addition of ice water and freezing.

    You will need:

    • flour — 150 g;
    • apples — 2 pieces;
    • sugar — 50 g;
    • butter — 80 g;
    • egg — 2 pieces;
    • cold water — 2 tablespoons;
    • baking powder, salt, vanilla.

    Cooking

  • Mix the flour with salt and baking powder.
  • Soften the butter, mash the sugar. Add eggs, mix until smooth.
  • Connect the components, add ice water, mix well. If necessary, add more ice water. Knead.
  • Roll out the dough in the form of a layer, pack it in plastic wrap or foil, place in the fridge for two hours.
  • Peel the apples from the seeds and rind. Cut into squares.
  • Made the dough, divide in half, one part lay in the previously greased bowl multivarki. Make a “border” around the edges, as it will need to put the stuffing.
  • Put the apples, grate remaining dough and sprinkle on top.
  • Cooking time in the “Baking” 70 minutes.
  • This recipe Apple pie with apples multivarka will similar to a kind of pie or cake. Its unusual flavor is perfect for the holiday table.

    With cottage cheese

    This recipe is useful to anyone who is thinking how to make Apple pie with apples multivarka not only delicious, but also useful. And it’s a great option for those whose kids are not fans of this source of calcium, which they need so much.

    You will need:

    • flour — 200 g;
    • cheese — 300 g;
    • apples — 3 pieces;
    • sugar — 200 g;
    • eggs — 3 pieces;
    • butter — 50 g;
    • vanilla, baking powder.

    Cooking

  • Remove seeds from apples, cut into squares.
  • Curd grind with the help of a sieve. Add about a quarter of the sugar and softened butter. Mix in a blender.
  • Whisk remaining sugar with eggs until frothy.
  • To the sifted flour add baking powder, curd and place in a bowl with eggs and sugar. Beat with a mixer.
  • Cook for an hour, using the mode “Pastries”.
  • Chocolate

    A recipe for an Apple Charlotte in a slow cooker, which is not the usual light sponge cake, and chocolate is one of the most successful original recipes of this dessert. He likes chocolate lovers, children and perfect substitute for a cake for any occasion. And, importantly, is prepared much faster and easier.

    You will need:

    • flour — 150 g;
    • sugar — 100 g;
    • eggs — 3 pieces;
    • condensed milk with cocoa — 100 ml;
    • apples — 3 pieces;
    • vanilla, baking powder, a couple of squares of dark chocolate.

    Cooking

  • For eggs and sugar, use the mixer. Whisk until clumps of whitish foam.
  • Sift flour, mix with baking powder and vanilla.
  • First, add to whipped condensed milk, then the flour. Mix thoroughly.
  • Slice apples into wedges.
  • Grease slow cooker with oil with a special brush.
  • Put it in the apples and pour the dough.
  • Use the mode “Pastries” hour.
  • How to make Apple pie in multivarka-the pressure cooker? Technology is no different. The thing is that the program “Baking” is intended to include the functions of “Under pressure”.

    Bake a delicious Apple pie in a slow cooker just. Enough to know a classic recipe, the desire to pamper household unusual tasty cakes and have a little time and imagination.

    Apple pie with apples in a slow cooker: cooking tips and recipe 4





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